Shredded Barbeque Beef Recipes
Shredded barbeque beef recipes are simple to create and you will love cooking them. All you need is a beef roast preferably a butt roast.
Bake is as you usually would and then shred it and place the shredded beef in a saucepan. Pour over your favorite barbeque sauce and simmer for around 20 minutes.
Spoon onto a hamburger bun and you are done.
These shredded barbeque beef dishes are wonderful for any left over roast you may have in your refrigerator. All you need to do is heat the roast and then shred.
Then you can prepare your barbeque sauce.
This is a very easy sauce to prepare that everyone is sure to love.
You will need:
- 1 - 24 ounce bottle of ketchup,
- ½ cup of brown sugar,
- ½ cup of white granulated sugar,
- 2 tablespoons of Worcestershire sauce,
- 2 teaspoons of chili powder,
- 1 chopped onion, and
- ½ teaspoon of garlic salt.
Combine all the ingredients in a medium saucepan and bring to a boil. Then reduce heat and simmer for around 30 minutes.
Now, you can add your shredded beef and simmer for another 20 minutes. You shredded barbeque is ready to eat.
Enjoy this meal with other such side dishes like corn on the cob, potato salad, or just chips. The kids will love this meal for lunch.
Shredded barbeque beef recipes are also great for those large outdoor summer family get togethers.
This is an easy meal that you can always prepare in advance and even freeze if needed. Then all you will have to do is take it out of the freezer and pop it in the microwave.
There you go, dinner is ready. Send your spouse to the store for already prepared salads and chips while you are micro-waving dinner for everyone.
This is a great way to serve the entire family fast!
For more information about other services and products choose from one of the following links: