Deep fried Ribeye Recipe
Chicken fried steak is a unique and tasty deep fried ribeye recipe that is sure to please your entire family.
Ribeye would be great cooked in this way because the ribeye is so tender it will melt in your mouth. The best way to make this delectable meal is by preparing your breading first.
For the breading, I prefer to use all purpose flour and seasoning salt. I also use 2 eggs and 1/3 cup of milk for dipping. Rinse your cut of steak, then roll in the flour, be sure to coat all sides, then dip into the egg mixture, then back into the flour. Now, place in your deep fryer. If you are planning on using a skillet be sure that you have enough oil to completely cover the steak. Fry on high until golden brown. You can also use one can of beer with the eggs to make a new and unique flavoring for your deep fried steak.
There are so many different seasonings that can be added to the flour mixture or even to the egg mixture that will make any cut of steak delectable. Try adding Worcestershire sauce, lemon juice or your favorite steak sauce in the egg mixture. You will be creating a new recipe that you will be proud to serve to any dinner guests.
Ribeye steak deep fried will be so delicious that you will be excited to try many other recipes for deep frying that will enhance the flavor of this tender cut of meat. Try serving white gravy and mashed potatoes with your deep fried steak recipe, this will give you a country meal like no other and it was simple to prepare. Enjoy trying all the recipes for deep frying ribeye. You will be surprised how wonderful they taste.
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