Enjoy a Grilled Filet Mignon Recipe year round
Who says you can’t serve grilled filet mignon in the middle of winter? Filet mignon can be grilled any time of the year. Grilling is a great way to enjoy this flavorful small cut of steak.
The grilling time for filet mignon is a very short amount of time and even if the weather is cold you can still grill outdoors. It should not take any longer than 10 minutes to create this delicacy and your family will absolutely be thankful for a grilled meal in the cold winter time. You can plan a very unique dinner party with filet tenderloin that you grill over an open fire for a cold evening. Marinade your filet steaks in pineapple juice and Worcestershire sauce overnight. Grill and marinade with the juice. This will give them a tasty Caribbean flavor in the dead of winter. Top each filet with a pineapple ring and a small amount of coconut flakes inside the ring. Not only, will this small cut of steak become a beautiful meal but it will be tender and mouth watering as well.
That is just one idea for a wonderful grilled mignon for any season. You will be able to locate several amazing recipes online for a variety of ways to prepare filet tenderloin, filet minutes and even filet roast. Each recipe will be delightful and your family will love partaking of the filets any time of the year. Trying different recipes from all around the world for these small cuts of tenderloin will give you so many ideas you will never be bored cooking or grilling again.
Filet mignon is so tender and juicy that everyone will absolutely love the beefy flavor. This is one delicacy that your family and dinner guests will not be able to get enough of. Try some of your favorite seasonings and spices to enhance the flavor of these unique cuts of beef.
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