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Flank Steak and Slow Cookers
Slow cooker recipes for flank steak, are as individual as each spice that you choose to use. These recipes can make or break your dinner party. A dry, tough steak would be an embarrassment to serve. But, the following recipes will give your guests something to talk about for a long time to come. They will enjoy every delectable bite.
Using different seasonings and flavorings will give your slow cooker recipes for flank steak their own unique style. Here is one awesome recipe to try. You will need :
- flank steak,
- sliced pineapples with juice,
- 2 tablespoons of soy sauce,
- ½ teaspoon of ground ginger,
- 1 tablespoon of sherry,
- 2 tablespoons of brown sugar,
- 1 teaspoon of Worcestershire sauce,
- 2 beef bouillon cubes,
- 1 ½ cup of boiling water and
- 1 cup of rice.
First, you need to roll the steak like jelly rolls and cut and tie them into the amount of people that you are serving. Mix together the soy sauce, pineapple juice, ginger, sherry, sugar, and Worcestershire sauce. Place your steaks in this sauce and marinate in the refrigerator, for at least 1 hour, the longer the steaks can marinate the better the flavor will be. Next, you need to dissolve the bouillon cubes in the boiling water and mix with your rice add to ½ cup of the marinade in your slow cooker. Now, place each steak into the slow cooker and add one pineapple slice on each steak. Cook covered on the lowest setting for 3 hours.
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You can create your own slow cooker recipes for flank steak by adding your own favorite seasonings and vegetables. Try adding potatoes, carrots, and onions to your crock pot for a new and exciting addition to your meal. Use your own acidy foods for marinating your flank steak. You will enjoy trying the different types of marinades you can create and then adding your favorite ingredients to create some of your own wonderful slow cooker recipes for flank steak.