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How to Prepare a Great Salmon Loaf

 

 

homeHow to Prepare a Great Salmon Loaf

How to Prepare a Great Salmon Loaf

You can find all kinds of recipes for creating a delectable salmon loaf. There are basically the same ingredients that most people use when preparing this wonderful meal. You can always add or substitute the items to create your own unique dish.

The basic items used to create a tasty salmon loaf are:

  • 1 16 ounce can of salmon (drained and squeezed),
  • bread crumbs or cracker crumbs,
  • 2 beaten eggs,
  • milk,
  • chopped onion,
  • chopped green peppers,
  • salt and pepper.

You just mix all of these ingredients together and bake until the loaf is firm usually somewhere between 30 minutes and an hour.

That is it, for a very simple fish loaf. Now, to make it more flavorful and create your own recipe you can add other great flavorings.

You can add to the above basic recipe items such as Worcestershire sauce, soy sauce, bell peppers, parsley flakes, lemon juice, garlic salt or other ingredients. Just add some of your favorite ingredients and you will create a wonderful seafood dish that everyone will enjoy.

You can also find many recipes online that will give you some other ideas of other seasonings you can use to prepare a delectable salmon loaf. Each recipe will have the basic ingredients, but you can give your salmon a unique flavor by adding other sauces including sauces that use tomatoes such as barbeque sauce. Just coat the loaf with the sauce on top the last 15 minutes of baking. This will give your salmon loaf a different flavor that your palette will enjoy for sure.

Everyone loves the taste of salmon and when you add your own favorite seasonings they will enjoy this tasty treat even more. Your family will come to the table without hesitating when they know you are serving your famous salmon loaf.

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