Pan Fried Tuna Steak Recipes
Pan fried tuna steak recipes are wonderful and savory meals that will help you create unique and appetizing dinners. Tuna steak can be prepared similar to most any type of steak but will bring its own unique flavor to your meal.
You can prepare many delectable pan fried tuna steak recipes. This is just one example of how to prepare a very unique tuna steak. You will need:
- 1 stick of margarine or 8 tablespoons of butter,
- 2 eggs, salt, pepper,
- garlic salt,
- tuna steak,
- vegetable oil,
- flour and milk.
To make the gravy, melt the butter in a warm skillet, add 1/3 cup flour to the melted butter, salt, pepper and garlic salt, and as it thickens add milk, stir constantly until sauce thickens.
As the sauce thickens you can add more milk or water until you achieve the consistency that you want. After the gravy is ready set aside. If it becomes too thick, you can place it on the heat and add more milk to thin it down.
To make the tuna steak, mix together flour, salt, pepper, and garlic salt and set aside. Stir the 2 eggs together in a bowl and set aside. Now, roll each steak in the flour mixture and then dip in the egg mixture and then roll again in the flour mixture. Repeat the procedure for each tuna steak. Heat the vegetable oil in a skillet and fry your tuna steaks to your desired doneness. Pour your gravy over each tuna steak and serve. You can serve your favorite green vegetables or even a green salad and your meal will be complete.
For easy and quick pan fried tuna steak recipes you can always try this. All you need is tuna steak, lemon juice, and your favorite seasonings. Rub the tuna steaks with lemon juice and set aside. Melt a small amount of butter in a skillet add your favorite seasonings such as salt, and pepper. Then fry your tuna steak to your desired doneness. Fast and easy and your main course is ready. Garnish a sprig of parsley. This is really a recipe you can make in a matter of minutes
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