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Sausage and Apple Stuffing

 

 

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Sausage and Apple Stuffing

Sausage has always been used throughout history to enhance the flavor of many stuffing and dressings and even fruits have been included to bring a unique flavor to every holiday dinner table. You are sure to love the flavor of sausage and apple stuffing and so will everyone at your holiday celebrations.

For this wonderful sausage and apple dressing you will need 8 ounces of mild ground sausage, 2 cups dried bread crumbs, 1 cup of diced apples, ½ cup of chopped celery, ½ cup of raisins, ½ cup of chopped onion, ¼ cup of melted margarine, 2 tablespoons chicken broth, ¼ teaspoon of rubbed sage, ¼ teaspoon of poultry seasoning, salt and pepper to taste. First, fry the sausage until done and drain the grease. In a large bowl combine all the ingredients. Mix well and lightly stuff your turkey and roast as usual.

You can come up with some wonderful and unique recipes using the basic ingredients from the recipe above and substituting or adding other flavorful ingredients to create your own sausage and apple stuffing for your holiday dinner. Try using these ingredients to make a delectable sausage and apple stuffing that everyone will love raisins, apple cider, butter, celery, onion, sausage, fennel seed, apples, rubbed sage, sourdough bread, and kosher salt. You can even give your recipe a unique taste by using ½ cup of pineapple juice and pineapple chunks along with the sausage and apples.

Try some of your own favorite ingredients such as hot sausage, jalapeno peppers, Tabasco sauce, apples, pecans, walnuts, or even try different types of sausages until you find that perfect sausage and apple stuffing that you will enjoy serving to your family on these special holiday occasions. You can even try different spices such as cinnamon, allspice, or even pumpkin pie spice to give your sausage and apple stuffing a very unique flavoring that you can call your own.

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